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the perfect christmas cinnamon roll 💌 recipe: (about 12-15 rolls) - 1 cup warm milk - 2 1/4 tsp instant yeast - 1 large egg - 1 tbsp melted butter - 4 tbsp white sugar - pinch of salt - 3 cups all purpose flour (plus extra to roll the dough) - heavy cream (goes on right before baking) filling: - 6 tbsp softened butter - 1/4 cup packed brown sugar - about a cup of mini marshmallows - 1/2 cup of mini chocolate chips (any kind) - 1.5 tbsp cinnamon icing: - 4 tbsp softened butter - 4 tbsp softened

Got an Australia Feb Intake Offer Letter? Don’t Rush — Read This First. Most students make the biggest mistake after getting an offer letter — they rush the visa process without understanding the real timeline. Education loans alone take 7–10 working days to process. By the time your loan gets approved and documents are prepared, many universities’ GS deadlines are already closed. Add Christmas and New Year holidays, and your timeline becomes even tighter. Most Australian universities and colleg

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#12daysofchristmascookies #christmascoookies #chocolatesnowballcookies #foryoupage #fypシ 1 cup unsalted butter, softened 1/2 cup powdered sugar (plus extra for rolling) 1 teaspoon vanilla extract 2 cups all-purpose flour 1/4 cup cocoa powder 1/2 teaspoon salt 1 cup finely chopped nuts (optional, try pecans or walnuts) Directions: Preheat oven to 350°F (175°C). I line a baking sheet with parchment Step 2: Mix the Dough In a large mixing bowl, cream together softened butter and powdered sugar unti

Salmon & Orzo! Ingredients: Salmon - 2-4lbs Orzo - 1lb Carrots - 2lbs @Dan-O’s Seasoning SeaSoning Butter - 3tbsp Carrot Glaze: Melted Butter - 1/2 stick Honey - 1/2c Balsamic Vinegar - 2tbsp Salt Olive Oil Orzo: Butter - 1/2 stick Heavy Cream - 1/3c Lemon Zest - 1 Lemon Juice - 1 Salt Pepper Directions: 1. Slice the carrots in half and prepare your glaze. Combine the carrots and glaze in a bowl and mix well to coat. Add them to a parchment paper lined baking sheet and roast at 425 for 20-25mins