Flying in a seaplane up the east coast of Vancouver Island in British Columbia you see little but forested hills, a myriad of islands and the blue waters of the narrow channel that runs from Seattle ...

Aidan Connolly is the President of AgriTech Capital, a food/farm futurologist, and has a new book out soon, The Future of Agriculture. Fish have very specific dietary needs. In the wild, large fish ...

Did you know that aquaculture is the fastest-growing food production sector In the world? This is as a result of seafood being one of those rare types of food that is very useful to humans and at the ...

The farm would grow millions of pounds of Atlantic salmon and steelhead trout, two popular seafood species, documents state. An Atlantic salmon leaps out of the water at a Cooke Aquaculture farm pen ...

90% of all seafood consumed in U.S. markets is imported, half of which is farmed through aquaculture, the process of raising and harvesting aquatic commercial products. The Puget Sound is home to four ...

India's fisheries sector is undergoing rapid transformation, with a focus on advancing fish farming practices and promoting ...

Simon Spichak finished his MSc at University College Cork, where he studied the interactions between the microbes in the gut and the brain. He became interested in science communication during his ...