As a 12 year oldwell before I learned how to make ramen noodlesI was sure that I made the best ramen in the world. My recipe involved adding packets of powdered spices to the cooking water before the ...

Make springy, chewy ramen noodles at home with this foolproof recipe! Just flour, water, and kansui for that authentic texture—perfect for any ramen bowl. Easy, beginner-friendly, and ...

Whether it's Shin Ramyun, Maruchan Instant Ramen or Cup Noodle, ramen noodles have crossed your lips at least once. Whether you’d like to admit it or not, they have replaced a meal every now and then.

There’s a common misconception that professional chefs cook complex meals at home. In reality, the last thing most chefs want to do after a long day in the kitchen is to spend hours making food for ...

To many people, instant ramen is a simple (and cheap) snack. But to chef Josh Ratza, it’s an opportunity for delight. Josh is the owner and chef at Setsunai Noodle Bar on Lopez Island and the ...

Instant ramen sometimes gets written off as a lazy dinner but Rachael Ray has a different take on the dish, which she explains in an interview with EatingWell. She swears by adding in a few smart ...