FoodNavigator-USA

Lay’s glow-up, food science myths and fermented frontiers

Lay’s unveils a global brand refresh, nutrition science challenges ultra-processed food myths amid new California school meal ...
Agri-Pulse

FDA overhauls definition of ‘healthy’ food, citing new science

The Food and Drug Administration is reworking its 28-year-old definition of “healthy” foods to allow fish, nuts and many other items to qualify for the label if they provide meaningful amounts of the ...
Men's Health

There’s 1 Big Reason Everyone’s Confused About Ultra-Processed Foods

THE TERM “ULTRAPROCESSED food” (or UPF, for short) has launched into the nutritional spotlight in recent years, with study after study linking the food group to obesity, heart disease, type 2 diabetes ...
Men's Health

The Reason Why Everyone's Confused About UPFs – and What the Current Science Actually Says

The term 'ultra-processed food' (or UPF, for short) has launched into the nutritional spotlight in recent years, with study after study linking the food group to obesity, heart disease, type 2 ...
Los Angeles Times

Avocados, salmon, strawberry yogurt: Which of these meets FDA’s new definition of a “healthy” food?

In an effort to improve American diets, the U.S. Food and Drug Administration Thursday released a new definition of what it means for a food to qualify as “healthy.” Products like fruit-flavored ...
NPR

Is The Food Babe A Fearmonger? Scientists Are Speaking Out

In an age when consumers have become increasingly suspicious of processed food, the Internet has become a powerful platform for activists who want to hold Big Food accountable. One of the ...