Have you ever gone to your local fish market, spotted a beautiful, unfamiliar variety of locally caught fresh fish and realized you’d love to try it but haven’t a clue how to prepare it? Or felt ...

Known for crafting hits with Reik, Julio Ramírez is entering the culinary scene with the upcoming opening of La Jollita.

Vistal, a Smart Catch Certified restaurant located inside the InterContinental San Diego, has launched a “Behind the Catch” dinner series in an effort to educate guests about the local seafood ...

SAN DIEGO (FOX 5/KUSI) — San Diego Restaurant Week is approaching, with a countywide invitation to explore the region’s diverse dining scene—from North County to the South Bay, and everywhere in ...

You don’t have to travel too far in the Valley to get some fresh San Diego Bay seafood served in a lava rock that came from south of the border. San Diego Bay, a restaurant established in 1991, is ...